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FOOD

ONTARIO SMOKED TROUT RILLETTE – 12

served with toast or baby gem lettuce

PANINI – 8
arugula, tomato, manchego 12mo, aioli; add Serrano ham + 5

SMOKED SALMON SANDWICH – 15

herbed cream cheese, red onion, capers

CREAMY TURMERIC HUMMUS – 13

local, natural ingredients, no additives; served with toast or baby gem lettuce

SMOKY EGGPLANT SPREAD – 13

local, natural ingredients, no additives; served with toast or baby gem lettuce

GREEN SALAD – 8
arugula, cherry tomato, manchego 12mos, vinaigrette; add Rillette + 8 add egg salad + 5

N’DUJA AND ANCHOVY TOAST – 9
red pepper, spanish anchovy, blackbird sourdough

SPANISH CONSERVAS – 19

daily selection; served with blackbird sourdough

 

DRINKS

KX SPRITZ  16 – aperol, amaro, prosecco, soda

APEROL SPRITZ  14 – aperol, prosecco, soda

AMARO HIGHBALL  13 – amaro nonino, soda, lemon

PAPER PLANE  17 – bourbon, aperol, amaro, lemon

MARGARITA  15 – tequila, cointreau, lime

NEGRONI  14 – gin, campari, vermouth

GIN + KOMBUCHA  10 – dillon’s no.9, jasmine sour cherry

ESPRESSO MARTINI  17 – ketel one, vanilla extract, kx espresso

KETEL ONE  9 | DILLON’S NO.9 GIN  9 | BOURBON  9 | ABERFELDY12  13

SPIRITS

AMARO MONTENEGRO   9  | AMARO NONINO  11  | CADADORES BLANCO  9 | CASAMIGOSREPOSADO   14

BEER

BEER PERONI (bottle) – 9

ACE HILL MEXICAN LAGER (can) – 8