FOOD
ONTARIO SMOKED TROUT RILLETTE – 12
served with toast or baby gem lettuce
PANINI – 8
arugula, tomato, manchego 12mo, aioli; add Serrano ham + 5
SMOKED SALMON SANDWICH – 15
herbed cream cheese, red onion, capers
CREAMY TURMERIC HUMMUS – 13
local, natural ingredients, no additives; served with toast or baby gem lettuce
SMOKY EGGPLANT SPREAD – 13
local, natural ingredients, no additives; served with toast or baby gem lettuce
GREEN SALAD – 8
arugula, cherry tomato, manchego 12mos, vinaigrette; add Rillette + 8 add egg salad + 5
N’DUJA AND ANCHOVY TOAST – 9
red pepper, spanish anchovy, blackbird sourdough
SPANISH CONSERVAS – 19
daily selection; served with blackbird sourdough
DRINKS
KX SPRITZ 16 – aperol, amaro, prosecco, soda
APEROL SPRITZ 14 – aperol, prosecco, soda
AMARO HIGHBALL 13 – amaro nonino, soda, lemon
PAPER PLANE 17 – bourbon, aperol, amaro, lemon
MARGARITA 15 – tequila, cointreau, lime
NEGRONI 14 – gin, campari, vermouth
GIN + KOMBUCHA 10 – dillon’s no.9, jasmine sour cherry
ESPRESSO MARTINI 17 – ketel one, vanilla extract, kx espresso
KETEL ONE 9 | DILLON’S NO.9 GIN 9 | BOURBON 9 | ABERFELDY12 13
SPIRITS
AMARO MONTENEGRO 9 | AMARO NONINO 11 | CADADORES BLANCO 9 | CASAMIGOSREPOSADO 14
BEER
BEER PERONI (bottle) – 9
ACE HILL MEXICAN LAGER (can) – 8